GLC 2018 - International Culinary Competition

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On 21 March, the 2018 International Culinary Competition took place at the ISS Group head office in Copenhagen, with Denmark placing 1st, Norway 2nd and Singapore 3rd. The annual competition showcases ISS’ talent in catering and creates an opportunity for knowledge-sharing and network-building across regions. The three winning teams attended the Global Leadership Conference in Singapore.
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